17cm Boning Knife

Wolf Gourmet cutlery merges the precision of Japanese style blades with the durability of German forging to inspire confidence in the kitchen.

For meats, poultry, or fish, a boning knife is a must-have in the kitchen. The Wolf Gourmet boning knife has a long, slim blade to easily glide around bones or to remove silverskin, fat and cartilage.